Factors affecting the absorption of iron from cereals
- 1 January 1984
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 51 (1), 37-46
- https://doi.org/10.1079/bjn19840007
Abstract
Factors affecting the absorption of iron from cereals - Volume 51 Issue 1 - M. Gillooly, T. H. Bothwell, R. W. Charlton, J. D. Torrance, W. R. Bezwoda, A. P. MacPhail, D. P. Derman, L. Novelli, P. Morrall, F. MayetThis publication has 28 references indexed in Scilit:
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