Screening of Brazilian fruit aromas using solid-phase microextraction–gas chromatography–mass spectrometry
- 8 March 2000
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 873 (1), 117-127
- https://doi.org/10.1016/s0021-9673(99)01282-0
Abstract
No abstract availableKeywords
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