Evaluation of the offer vs. serve option within self-serve, choice menu lunch program at the elementary school level
- 1 December 1989
- journal article
- research article
- Published by Elsevier in Journal of the American Dietetic Association
- Vol. 89 (12), 1780-1785
- https://doi.org/10.1016/s0002-8223(21)02468-8
Abstract
No abstract availableKeywords
This publication has 9 references indexed in Scilit:
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- Using visual plate waste measurement to assess school lunch food behaviorJournal of the American Dietetic Association, 1983
- Nutrient density of diets in the USDA Nationwide Food Consumption Survey, 1977-1978: II. Adequacy of nutrient density consumption practicesJournal of the American Dietetic Association, 1983
- Consumption and plate waste of menu items served in the National School Lunch ProgramJournal of the American Dietetic Association, 1978
- Plate Waste in a School Lunch . I. Over-All WasteJournal of the American Dietetic Association, 1958