A MICRO‐SCALE METHOD FOR MEASURING THE HARDNESS OF HEAT‐INDUCED PROTEIN GELS
- 1 April 1993
- journal article
- Published by Wiley in Journal of Texture Studies
- Vol. 24 (1), 73-79
- https://doi.org/10.1111/j.1745-4603.1993.tb01278.x
Abstract
No abstract availableKeywords
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