FURTHER STUDIES ON THE AVAILABILITY OF IRON IN BIOLOGICAL MATERIALS
Open Access
- 1 November 1934
- journal article
- Published by Elsevier
- Vol. 107 (2), 383-394
- https://doi.org/10.1016/s0021-9258(18)75356-8
Abstract
No abstract availableThis publication has 10 references indexed in Scilit:
- THE AVAILABILITY OF COPPER IN VARIOUS COMPOUNDS AS A SUPPLEMENT TO IRON IN HEMOGLOBIN FORMATIONPublished by Elsevier ,1934
- FACTORS IN FOOD INFLUENCING HEMOGLOBIN REGENERATIONPublished by Elsevier ,1934
- The limitations of cereal-milk diets for hemoglobin formationThe Journal of Pediatrics, 1934
- THE AVAILABILITY OF IRON FROM DIFFERENT SOURCES FOR HEMOGLOBIN FORMATIONPublished by Elsevier ,1933
- THE RELATION OF IRON AND COPPER TO THE RETICULOCYTE RESPONSE IN ANEMIC RATSPublished by Elsevier ,1933
- FACTORS IN FOOD INFLUENCING HEMOGLOBIN REGENERATIONPublished by Elsevier ,1932
- THE ACTION OF COPPER IN IRON METABOLISMPublished by Elsevier ,1932
- THE RELATIVE VALUE OF INORGANIC AND ORGANIC IRON IN HEMOGLOBIN FORMATIONJAMA, 1932
- The determination of iron in organic substancesBiochemical Journal, 1932
- AN IMPROVED TECHNIQUE FOR THE PRODUCTION OF NUTRITIONAL ANEMIA IN RATSPublished by Elsevier ,1931