Nutritional Studies with the Duck
- 1 April 1948
- journal article
- research article
- Published by Elsevier in Journal of Nutrition
- Vol. 35 (4), 411-417
- https://doi.org/10.1093/jn/35.4.411
Abstract
D. M. Hegsted, Richard L. Perry; Nutritional Studies with the DuckV. Riboflavin and Pantothenic Acid Requirements1: One Figure, The Journal of Nutrition, VolumKeywords
This publication has 12 references indexed in Scilit:
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- Nutritional Studies with the DuckJournal of Nutrition, 1946
- Nutritional Studies with the DuckJournal of Nutrition, 1945
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- Effect of the Composition of the Diet on the Riboflavin Requirement of the RatJournal of Nutrition, 1944
- The Pantothenic Acid Requirement of ChicksPoultry Science, 1942
- CHOLINE IN THE NUTRITION OF CHICKSJournal of Biological Chemistry, 1941
- Riboflavin Requirements of DucklingsPoultry Science, 1939
- The Vitamin G Requirements of Young PoultsPoultry Science, 1938