The Effect of Heating Soybean Meal on the Apparent Digestibility and Metabolism of Protein, Methionine and Lysine by Cockerels
Open Access
- 1 July 1965
- journal article
- Published by Elsevier in Poultry Science
- Vol. 44 (4), 1036-1043
- https://doi.org/10.3382/ps.0441036
Abstract
No abstract availableKeywords
This publication has 17 references indexed in Scilit:
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