Effectiveness of Community-Based Interventions to Increase Fruit and Vegetable Consumption
- 30 November 2000
- journal article
- Published by Elsevier in Journal of Nutrition Education
- Vol. 32 (6), 341-352
- https://doi.org/10.1016/s0022-3182(00)70594-2
Abstract
No abstract availableKeywords
This publication has 41 references indexed in Scilit:
- Effects of the Child and Adolescent Trial for Cardiovascular Health (CATCH) on Fruit and Vegetable IntakeJournal of Nutrition Education, 1998
- Statewide Dissemination of a Nutrition Program: Show the Way to 5-a-DayJournal of Nutrition Education, 1998
- Fruit and vegetable consumption of rural African Americans: Baseline survey results of the black churches united for better health 5 a day projectNutrition and Cancer, 1998
- Girl Scouting: An Effective Channel for Nutrition EducationJournal of Nutrition Education, 1997
- Impact of a Cancer Intervention on Diet-related Cardiovascular Disease Risks of White and African-American EFNEP ClientsJournal of Nutrition Education, 1996
- Implementation aspects of the Seattle as a Days intervention projectTopics in Clinical Nutrition, 1996
- Psychosocial Factors Associated with Fruit and Vegetable ConsumptionAmerican Journal of Health Promotion, 1995
- Fruit and Vegetable Intake in the United States: The Baseline Survey of the Five a Day for Better Health ProgramAmerican Journal of Health Promotion, 1995
- Development and evaluation of a school intervention to increase fruit and vegetable consumption among 4th and 5th grade studentsJournal of Nutrition Education, 1993
- Evaluation of a nutrition education program for head start parentsJournal of Nutrition Education, 1992