OROTIC ACID IN MILK
Open Access
- 1 May 1953
- journal article
- Published by Elsevier
- Vol. 202 (1), 83-89
- https://doi.org/10.1016/s0021-9258(19)57109-5
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Nitrogen Constituents of Sow’s Milk as Affected by Ration and Stage of LactationJournal of Nutrition, 1952
- Study of Ureidosuccinic Acid and Related Compounds in Pyrimidine Synthesis by Lactobacillus bulgaricus 09Experimental Biology and Medicine, 1952
- The Protein and Non-Protein Nitrogen Fractions in Milk. I. Methods of AnalysisJournal of Dairy Science, 1951
- A Growth-Promoting Substance for L. bulgaricus 09 in Whey: Isolation and Identification as Orotic AcidExperimental Biology and Medicine, 1950
- Orotic Acid and Related Compounds in the Nutrition of Lactobacillus bulgaricus 09Experimental Biology and Medicine, 1950
- Synthesis of Orotic Acid from Aspartic AcidJournal of the American Chemical Society, 1947
- Über die Konstitution der OrotsäureBerichte der deutschen chemischen Gesellschaft (A and B Series), 1930
- METHODS FOR THE QUANTITATIVE DETERMINATION OF THE NON-PROTEIN NITROGENOUS CONSTITUENTS OF MILKPublished by Elsevier ,1919