A General Micromethod for the Stepwise Degradation of Peptides
- 1 December 1954
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of the American Chemical Society
- Vol. 76 (23), 6058-6062
- https://doi.org/10.1021/ja01652a058
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- The amino-acid sequence in the glycyl chain of insulin. 1. The identification of lower peptides from partial hydrolysatesBiochemical Journal, 1953
- The amino-acid sequence in the glycyl chain of insulin. 2. The investigation of peptides from enzymic hydrolysatesBiochemical Journal, 1953
- Über die Hydrolysengeschwindigkeit bei der Säurespaltung von Dipeptiden. I. MitteilungHoppe-Seyler´s Zeitschrift Für Physiologische Chemie, 1953
- The amino-acid sequence in the phenylalanyl chain of insulin. 2. The investigation of peptides from enzymic hydrolysatesBiochemical Journal, 1951
- SYNTHESIS OF PEPTIDES OF l-SERINE AND THEIR CLEAVAGE BY PROTEOLYTIC ENZYMESJournal of Biological Chemistry, 1951
- Method for Determination of the Amino Acid Sequence in Peptides.Acta Chemica Scandinavica, 1950