Free Radical Scavenging Effect and Extraction Condition of Ethanol Extracts and Fractions of Wild Grape Seed (Vitis coignetiea)
- 1 July 2005
- journal article
- Published by The Korean Society of Food Science and Nutrition in Journal of the Korean Society of Food Science and Nutrition
- Vol. 34 (6), 755-758
- https://doi.org/10.3746/jkfn.2005.34.6.755
Abstract
No abstract availableKeywords
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