Influence of high-speed jet on solubility, rheological properties, morphology and crystalline structure of rice starch
- 1 April 2015
- journal article
- research article
- Published by Wiley in Starch ‐ Stärke
- Vol. 67 (7-8), 595-603
- https://doi.org/10.1002/star.201400256
Abstract
No abstract availableKeywords
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